Happy Wednesday, friends! How’s your week so far?
First, I didn’t take a picture of my breakfast. I was super busy and in a hurry yesterday morning, but it’s totally fine because it was just Cascadian Farm Cereal with fresh blueberries and almond milk. Which…was really good. Moving on to lunch!
By lunch, I was STARVING! A turkey sandwich sounded really good…so that’s what I prepared.
It’s got brown mustard, turkey, pepper jack cheese, lots of spinach, and all on organic bread.
For the sides, I chose red bell pepper, 1/2 an apple, and a few chips because…who doesn’t eat kettle chips with sandwiches!
To quench my thirst, I opted for a La Croix. So good and refreshing!
Dinner was revolved around lots of greens, veggies, and meat!
Chopped spinach, chopped chicken breast, 1/2 piece of crispy bacon, cucumber and tomatoes from out garden, bell pepper, and feta cheese. It was a very delicious salad!
For dessert…I had one of my energy bites! I present, Cocoa-Coffee-Almond Bites!
A fantastic addition to these would be to roll into shredded coconut!
These pair wondefully with a cup of coffee!
You can eat these for breakfast, snacks, or dessert!
Another quick, on-the-go recipe!
And the perfect crunch to each bite!
Thanks for reading and as always, I appreciate your comments ❤
- What was your favorite thing you ate yesterday?
- Almonds or pecans?