Happy Sunday everyone! As I promised on Instagram yesterday, I was going to give you my recipe for Gluten Free Chocolate Chip Waffles. Yesterday, I called them ‘Chopped Chocolate Waffles’ due to the fact that I had no chocolate chips, just a chocolate bar. But technically, they’re chocolate chip waffles. I would definitely use chips next time!
Anyway, my dad and I brainstormed on a waffle recipe because we were CRAVING them! So, we put together some ingredients we thought would work, put them in the waffle maker and VOILA, they worked!
They’re a perfect combination of fluffy and moist, so you know what I have to do, right? SHARE!
Saw this on Pinterest this morning ^
Chocolate is all up in these waffles! That first bite you take…oh goodness!
Just top with your favorite fruit, syrup, or nut butter and you are good to go!
Step 1: Mix all dry ingredients together.
Step 2: Mix the wet ingredients with the dry ingredients.
Step 3: Add the water a TBSP at a time until it gets to the right consistency.
Step 4: When the batter is finished, start cooking!
MAKES: 10-12 (In my waffle maker)
- What’s your favorite kind of waffle? Plain, blueberry, chocolate chip, etc.
- Do you brainstorm recipes by yourself or do you get someone to help you out?
- How’s your weekend?